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Description
calabaza Sea Moss, seaweed, 60 Capsules
Sea moss, scientifically known as Chondrus crispus, is a type of algae or seaweed. Its is a spiny sea vegetable thatâs primarily harvested for use in health supplements and as a thickening ingredient in commercial foods. Itâs an edible sea plant similar to other seaweeds, algae, and other familiar leafy sea vegetables like kelp or dulse. sea moss is mainly used as a source of vitamins and minerals to benefit overall health. Sea moss has a long history of use as a food-thickening agent. Itâs the only natural source of carrageenan, a thickener that manufacturers use in foods like ice cream, cottage cheese, nondairy milks, and even baby formula. To prepare a sea moss gel, simply soak raw sea moss[whole or in powder form] in water for over six hours rinse and blend it with new water until smooth. Other ways to consume sea moss include mixing sea moss powder into beverages, sprinkling it over yogurt or oatmeal, and adding it to other meals.2 to 4 capsules are enough for a day.
